Everyday Dorie, The Way I Cook

Every Day Dorie, The Way I Cook by Dorie Greenspan is a treasure. She describes this as a collection of the food she makes all the time. The bar is set at a very comfortable level with recipes that provide maximum flavor with minimum fuss. It’s well organized and offers the welcome option of “playing around” with the ingredients. This is a great book for cooks looking for a way to spice up classic dishes as she introduces new flavors that would pep up some classic dishes. She is a renowned baker so the dessert section is delectable. (Cookbook)