Join us for a virtual version of the popular Cookbook Book Club! Hosted by Chelsea Danburg and Ruth Freeman, we will be eating with our eyes as we meet to discuss favorite recent recipes.
We have all discovered the challenges of cooking and baking with what we have on hand, and finding substitutions that work as well as, or sometimes even improve, a recipe suggestion.
Any cookbook or source of inspiration can be used; we’re looking forward to hearing from anyone who wants to share their ideas. We can learn a lot from each other!
Please register here. Have your recipe ready for its Zoom photo op!
Online programs hosted by the library will be provided via Zoom. Visit their website here to find the appropriate download instructions and download link for your device. Registration for all programs is required. Participants who register for any program will receive an email with the link to join.