Dinner Chez Moi

Dinner Chez Moi by Elizabeth Bard is aptly subtitled 50 French Secrets to Eating and Entertaining. It’s a winning combination of recipes and smart suggestions for how to take pleasure in the rituals of cooking tasty food. Her section on feeding children is great without being hectoring. The whole book is full of original tips and tricks, written with a French flair by a long-term expatriate. (Cookbook)